Hay sampling and Maximum acceptable starch levels
Good day all:
As new hay is being cut here already, a question. What would be the MAXIMUM acceptable starch level in hay with an ESC and starch combined at 10% or less. I believe I read some where 2% or less for IR Cushings horses. I know some horses are more likely to be more sensitive than others, but curious all the same.
Cheryl and Jewel
Port Alberni BC Canada